J&J began with a shared belief between the two of us: that hotels should feel personal again.
Not overdesigned. Not overcomplicated. Just thoughtful spaces that make people feel something the moment they arrive.
Our journey started in New York, evolved through years spent in Europe, and eventually led us to Byron Bay — where the pace, landscape, and lifestyle helped shape what Jeremy & Jones would become. We were drawn to a quieter kind of luxury: one rooted in warmth, simplicity, beautiful design, and genuine connection to place.
From the beginning, we’ve approached hospitality in a very hands-on way. We care deeply about how a space feels — the atmosphere, the details, the people, the experience guests take with them long after they leave. Every hotel we create is designed to have its own soul and identity, shaped by its surroundings rather than imposed upon them.
Our first hotel, Basq House, was a reflection of that philosophy. Seeing it receive a Michelin Key and become recognised for exceptional guest experience was incredibly meaningful to us — not because of the accolades themselves, but because it confirmed that people are craving hotels that feel more considered, more intimate, and more human.
As we grow, our vision remains the same. We’re building a collection of design-led hotels — from town centre stays to surf lodges and farm retreats — each grounded in character, experience, and a strong sense of place.
Thank you for being here and for following the journey.
Jeremy & David
Founders